Job Details

Responsibilities

Tasks

• Clean meats to prepare for processing or cutting
• Cut carcasses, sides and quarters
• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Weigh meats for sale
• Cut poultry into parts
• Price meat products
• Sell meats to customers
• Grind meats
• Prepare special displays of meats, poultry and fish products

Experience and specialization

Equipment and machinery experience

• Power grinder
• Slicing machine

Additional information

Work conditions and physical capabilities

• Work under pressure
• Fast-paced environment
• Combination of sitting, standing, walking
• Standing for extended periods
• Physically demanding
• Hand-eye co-ordination

Personal suitability

• Accurate
• Client focus
• Dependability
• Organized
• Reliability
• Team player